Wine Bar George – A Restaurant & Bar Menu

spinach whipped potatoes / bacon / coddled egg / ciabatta

lemon / chili peppers

greek yogurt / fresh fruit / granola

available in limited quantities

breakfast sausage / maple dusted chicharrones / hashbrowns / candied pork belly / cheddar / Manchego / condiments

avocado / tomatoes / Neuske’s Bacon / ciabatta

cotija / avocado / corn / tomatillo crema

toasted bagel / mustard mascarpone / red onion / fried capers

diplomat cream / fresh fruit / maple syrup

house-made biscuits / bacon / add 2 eggs (6) / add pork belly (12)

bacon / egg / hashbrown / avocado / cheese / grits

sunny side eggs / roasted potatoes / sriracha hollandaise

chocolate ganache / green chartreuse

served with fresh fruit and apple juice

served with fresh fruit and apple juice

served with fresh fruit and apple juice

served with fresh fruit and apple juice

cucumber / olive oil / naan bread / chipotle

heirloom tomatoes / fresh corn / local sourdough

tomato nage / pecorino

vegetables / croutons / shallot vinaigrette

six artisanal cheeses & five artisanal meats / condiments

four artisanal cheeses / condiments

four artisanal meats / condiment

A Florida favorite

candied olives, lemon mascarpone

orgeat / lemon

cherry / lime / soda

Ordóñez Family Secret Recipe

espresso-infused pisco / espresso liqueur

gin / sparkling wine / lemon

Hooten Young American Whiskey / Aromatic and Orange Bitters

beet-infused rum / lime

scotch / aperol / spiced pear liqueur / lemon

tequila / carrot / nonino / lemon / sage

black garlic - infused gin / bergamot liqueur

cognac / curacao / madeira / jaggery / orange

Moscato / Vodka / Pineapple

Rosé / Vodka / Strawberry

George Dickel 8-year-old Bourbon

Beaujolais / Vodka / Raspberry

Sparkling Dry Cider | 6 oz pour, 6.5% abv, Charchigne, France

Grapefruit Radler| 16 oz can, 2% abv, Waunakee, Wisconsin

Golden Lager | 12 oz, 4.9% abv, Stowe, Vermont

Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin

Hand selected seasonal sour

cucumber / olive oil / naan bread / chipotle

tomato nage / pecorino

triple cheese polenta / tomato sauce

lemon / chili peppers

Vlahotiri / Metaxa / crostini

heirloom tomatoes / fresh corn / local sourdough

shoyu glaze / charred cabbage / grapefruit

house chips / aleppo

oyster mushrooms / cippolini onions

vegetables / croutons / shallot vinaigrette

four artisanal cheeses / condiments

four artisanal meats / condiment

six artisanal cheeses & five artisanal meats / condiments

meatballs / tomato sauce / Havarti cheese / fries

brioche / four cheese sauce / house chips

roasted tomatoes / brioche / house-made chips

almonds / spinach / tomato / citrus vinaigrette

roasted tomatoes / brioche / house-made chips

skirt steak / caramelized onion aïoli / fries

beef patties / cheese / aioli / house chips

asparagus / roasted potatoes / chimichurri

A Florida favorite

candied olives, lemon mascarpone

chocolate ganache / green chartreuse

served with fresh fruit and apple juice

served with fresh fruit and apple juice

served with fresh fruit and apple juice

served with fresh fruit and apple juice

Domaine Dujac, Clos de la Roche, France ‘18 | Penfolds, Grange, South Australia ‘17 | Margaux, Margaux, France ‘08 | Harlan Estate, Napa, California ‘18

Mouton-Rothschild, Pauillac, France ‘09 | Lafite-Rothschild, Pauillac, France ‘09 | Haut-Brion, Pessac Leognan, France ‘09| Latour, Pauillac ‘09| Margaux, Margaux, France ‘09

1oz. 35 | 3oz. 100 | Bottle 400

1oz. 20 | 3oz. 30 | Bottle 240

Marc Hebrart, Brut Rosé, 1er Cru Champagne, France NV | Egly-Ouriet, Brut / Les Vignes de Vrigny 1er Cru NV | Vilmart & Cie, Brut / Couer de Cuvée 1er Cru ‘11

Ordóñez Family Secret Recipe

espresso-infused pisco / espresso liqueur

gin / sparkling wine / lemon

Hooten Young American Whiskey / Aromatic and Orange Bitters

beet-infused rum / lime

scotch / aperol / spiced pear liqueur / lemon

tequila / carrot / nonino / lemon / sage

black garlic - infused gin / bergamot liqueur

cognac / curacao / madeira / jaggery / orange

orgeat / lemon

cherry / lime / soda

Sparkling Dry Cider | 6 oz pour, 6.5% abv, Charchigne, France

Grapefruit Radler| 16 oz can, 2% abv, Waunakee, Wisconsin

Golden Lager | 12 oz, 4.9% abv, Stowe, Vermont

Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin

Hand selected seasonal sour

Moscato / Vodka / Pineapple

Rosé / Vodka / Strawberry

George Dickel 8-year-old Bourbon

Beaujolais / Vodka / Raspberry

cucumber / olive oil / naan bread / chipotle

tomato nage / pecorino

triple cheese polenta / tomato sauce

lemon / chili peppers

Vlahotiri / Metaxa / crostini

vegetables / croutons / shallot vinaigrette

heirloom tomatoes / fresh corn / local sourdough

oyster mushrooms / cippolini onions

grouper / clam / mussels / roasted tomatoes

tahini vinaigrette / arugula

shoyu glaze / charred cabbage / grapefruit

house chips / aleppo

four artisanal cheeses / condiments

four artisanal meats / condiment

six artisanal cheeses & five artisanal meats / condiments

asparagus & mushroom risotto

roasted Brussels sprouts / rice grits / sorghum glaze

white bean ragout / spinach / tomatoes

potato stuffed potato / peas / black garlic butter

asparagus / roasted potatoes / chimichurri

A Florida favorite

candied olives, lemon mascarpone

chocolate ganache / green chartreuse

served with fresh fruit and apple juice

served with fresh fruit and apple juice

served with fresh fruit and apple juice

served with fresh fruit and apple juice

Domaine Dujac, Clos de la Roche, France ‘18 | Penfolds, Grange, South Australia ‘17 | Margaux, Margaux, France ‘08 | Harlan Estate, Napa, California ‘18

Mouton-Rothschild, Pauillac, France ‘09 | Lafite-Rothschild, Pauillac, France ‘09 | Haut-Brion, Pessac Leognan, France ‘09| Latour, Pauillac ‘09| Margaux, Margaux, France ‘09

1oz. 35 | 3oz. 100 | Bottle 400

1oz. 20 | 3oz. 30 | Bottle 240

Marc Hebrart, Brut Rosé, 1er Cru Champagne, France NV | Egly-Ouriet, Brut / Les Vignes de Vrigny 1er Cru NV | Vilmart & Cie, Brut / Couer de Cuvée 1er Cru ‘11

Ordóñez Family Secret Recipe

espresso-infused pisco / espresso liqueur

gin / sparkling wine / lemon

Hooten Young American Whiskey / Aromatic and Orange Bitters

beet-infused rum / lime

scotch / aperol / spiced pear liqueur / lemon

tequila / carrot / nonino / lemon / sage

black garlic - infused gin / bergamot liqueur

cognac / curacao / madeira / jaggery / orange

orgeat / lemon

cherry / lime / soda

Sparkling Dry Cider | 6 oz pour, 6.5% abv, Charchigne, France

Grapefruit Radler| 16 oz can, 2% abv, Waunakee, Wisconsin

Golden Lager | 12 oz, 4.9% abv, Stowe, Vermont

Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin

Hand selected seasonal sour

Moscato / Vodka / Pineapple

Rosé / Vodka / Strawberry

George Dickel 8-year-old Bourbon

Beaujolais / Vodka / Raspberry