served with House-made Chips or Coleslaw
Mixed Greens, Edamame, Garbanzo Beans, Roasted Peppers, Cherry Tomatoes, and Quinoa with Key Lime-Mustard Vinaigrette (Plant-based)
Olivia’s famous Tuna Salad, Lettuce, Tomato, and Pickle on Multigrain Bread served with House-made Chips
Seasonal Crisp Vegetables, Key Lime Vinaigrette, and Spinach Tortilla
served with choice of two: Grapes, Carrot Sticks or Mini Babybel® Snack Cheese and choice of Small Lowfat Milk or Small DASANI® Bottled Water
Siesta Key White Rum, Parrot Bay Coconut Rum, and Sailor Jerry Spiced Rum with Grenadine, Pineapple, Orange, and Key Lime Juices
with Teramana Blanco Tequila
