House of Blues® Restaurant & Bar Menu
Flour tortilla, breakfast potatoes, onion, pork sausage, scrambled eggs, bell pepper, avocado, pickled red onion, cilantro crema, roasted tomato cream salsa, cotija & cheddar cheddar cheese
Everything seasoned bun, fried egg, cheddar cheese, maple pork sausage, thick-cut bacon, pickled red onion, seasoned mayo, breakfast potatoes
Three farm-fresh eggs, breakfast potatoes, choice of sausage or bacon, white or wheat toast. Add Biscuit & Gravy for $8.
cheddar & bacon grits, seared shrimp, chimichurri, basil pesto, tomato, crispy bacon
Buttermilk fried chicken, maple bacon donuts, bourbon maple syrup, honey sriracha sauce, powdered sugar, chives
Country Toast, avocado smash, roasted corn salsa, clover honey, sea salt. Add bacon or sausage $4 | Add two eggs $3
Breakfast potatoes, smoked brisket, two sunny side up eggs, pickled onion, cilantro crema, cotija cheese
Three thick cut brioche slices, maple syrup, macerated berries, powdered sugar, bourbon butter. Add bacon or sausage $4 | Add two eggs $3
Three huge pancakes, macerated berries, powdered sugar, bourbon butter. Add bacon or sausage $4 | Add two eggs $3
Four cheese sauce, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese. Add Grilled Chicken or Pulled Pork $5. Add Brisket $6.
choose a style: Hot Honey or Charred Lemon & Garlic (crispy onions, ranch dressing)
four cheese sauce, topped with toasted breadcrumbs. Add Pulled Pork $5, Brisket $6, or Cajun Shrimp $7
grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $12 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $7
romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $12 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $7
double patty, brioche bun, American cheese, lettuce, tomato, garlic aioli, red onion, dill pickle chips. Served with French fries. Add Cotija Garlic or Cajun, or a fried egg $2
double patty, brioche bun, cheddar cheese, applewood bacon, crispy onions, Memphis BBQ sauce. Served with French fries. Add Cotija Garlic or Cajun, or a fried egg $2
bourbon-butter-brushed fried chicken breast, brioche bun, house-made slaw, seasoned mayo, dill pickle chips (available simply grilled). Served with French fries. Add Cotija Garlic or Cajun, or a fried egg $2
roasted garlic & herb aioli, crispy onions, garlic butter, brioche bun. Served with French fries. Add Cotija Garlic or Cajun, or a fried egg $2
sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice. Add Cajun Shrimp $8 | Cup of gumbo $7 |, side Caesar or southern salad $6.
blackened chicken, penne pasta, Cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan. Add Cajun Shrimp $8 | Cup of gumbo $7 |, side Caesar or southern salad $6.
Chocolate, Cookies & Cream, Strawberry, or Vanilla. Add a Shot of Tito's, Jack Daniels, Malibu, or Bailey's for $5.
Old Forester 86 bourbon, espresso-infused Carpano Antica Formula and Giffard Vanille de Madagascar, aged in American oak barrels
Four cheese sauce, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese. Add Pulled Pork $5. Add Grilled Chicken or Brisket $6.
choose a style: Hot Honey or Charred Lemon & Garlic (crispy onions, ranch dressing)
Sautéed shrimp, tomato, jalapeño-cheese cornbread, Abita Amber beer reduction, scallion
four cheese sauce, topped with toasted breadcrumbs. Add Pulled Pork $5, Brisket $6, or Cajun Shrimp $7
Jalapeño-Bacon, four cheese sauce, red onion, cilantro crema, cotija cheese. Add Grilled Chicken or Pulled Pork $5 | Brisket $6.
andouille sausage, chicken, onion, bell pepper, celery, Cajun rice. Add Cajun Shrimp $8.
mixed field greens, Fuji apple, fennel, white cheddar cheese, toasted pecans, with champagne vinaigrette. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
mixed field greens, cherry tomatoes, toasted almonds, blue cheese crumbles, red onion, cucumber, balsamic vinaigrette* | add Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
romaine, tomato, red onion, corn salsa, red beans, chives, ranch dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice. Add Cajun Shrimp $8 | Cup of gumbo $7 |, side Caesar or southern salad $6.
Two crispy-fried chicken breasts, Nashville rub, house-made slaw, French fries, dill pickle, honey on the side (available plain). Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
house-made slaw, Memphis BBQ sauce, dill pickle, French fries. Choose: Baby Back Ribs (Half Rack $27 or Whole Rack $35), Smoked Brisket ($29) or Pulled Pork ($25). Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
Cajun rice, seasonal vegetables, blistered tomato, charred lemon. Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
sauteed shrimp, chipotle cream sauce, chives, crispy cotija cheese grit cake. Add Andouille Sausage $3 | Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
blackened chicken, penne pasta, Cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan. Add Cajun Shrimp $8 | Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
blues rub, garlic mashed potatoes, seasonal vegetables, crispy onion, garlic butter* | NY Stip (11oz) $42 | Ribeye (14oz) $48 | add cajun shrimp $8
double patty, brioche bun, American cheese, lettuce, tomato, garlic aioli, red onion, dill pickle. Served with French fries (Add Cotija Garlic or Cajun $2).
double patty, brioche bun, cheddar cheese, applewood bacon, crispy onions, Memphis BBQ sauce. Served with French fries (Add Cotija Garlic or Cajun $2).
built 100% vegan - Impossible™ burger patty, American cheese, shredded romaine, secret sauce, dill pickle. Served with French fries (Add Cotija Garlic or Cajun $2). Make your burger a double $5.
fried Cajun shrimp, French bread, spiced remoulade, lettuce, dill pickle, tomato. Served with French fries (Add Cotija Garlic or Cajun $2).
Brioche bun, spiced remoulade, red onion, charred lemon & garlic slaw, pickle (available blackened, fried, simply grilled)*. Served with French fries (Add Cotija Garlic or Cajun $2).
bourbon-butter-brushed fried chicken breast, brioche bun, house-made slaw, seasoned mayo, dill pickle (available simply grilled). Served with French fries (Add Cotija Garlic or Cajun $2).
roasted garlic & herb aioli, crispy onions, garlic butter, brioche bun. Served with French fries (Add Cotija Garlic or Cajun $2)
Memphis BBQ sauce, house-made slaw, dill pickle, brioche bun. Served with French fries (Add Cotija Garlic or Cajun $2).
Vanilla ice cream and tangy fresh-squeezed Key lime juice—topped with a miniature Key lime pie tart.
Chocolate, Cookies & Cream, Strawberry, or Vanilla. Add a Shot of Tito's, Jack Daniels, Malibu, or Bailey's for $5.
Orange, lime, pineapple, Seagram’s® club soda, simple syrup and mint—served in a gator souvenir cup.
Siesta Key Toasted Coconut Rum, Midori® Melon Liqueur, pineapple, orange and mint—served in a gator souvenir cup.
A flight of 4 1oz pours of St. Augustine favorites, including Florida Straight Bourbon, Port Finished Bourbon, Toasted Finish Bourbon and a fourth pour of your favorite.
Belvedere vodka, Giffard Vanille de Madagascar, Kahlúa, Owen’s Espresso Martini Mix
Old Forester 86 bourbon, espresso-infused Carpano Antica Formula and Giffard Vanille de Madagascar, aged in American oak barrels
Espolòn reposado tequila, triple sec, sweet & sour, Grand Marnier
Flecha Azul blanco, Bittermens Hellfire, Cointreau, passion fruit, lime, agave
Captain Morgan spiced rum, Disaronno amaretto, strawberry, passion fruit, mint, lime
Cruzan aged light and spiced rums, orange, lime, passion fruit, pomegranate, Myers’s dark rum
Galaxy hops crafted in the heart of Orlando—with notes of passion fruit, white peach and a deep citrus flavor.
Light and crisp beer brewed with all-American barley, corn and hops.
Four cheese sauce, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese. Add Pulled Pork $5. Add Grilled Chicken or Brisket $6.
choose a style: Hot Honey or Charred Lemon & Garlic (crispy onions, ranch dressing)
Sautéed shrimp, tomato, jalapeño-cheese cornbread, Abita Amber beer reduction, scallion
four cheese sauce, topped with toasted breadcrumbs. Add Pulled Pork $5, Brisket $6, or Cajun Shrimp $7
Jalapeño-Bacon, four cheese sauce, red onion, cilantro crema, cotija cheese. Add Grilled Chicken or Pulled Pork $5 | Brisket $6.
andouille sausage, chicken, onion, bell pepper, celery, Cajun rice. Add Cajun Shrimp $8.
mixed field greens, Fuji apple, fennel, white cheddar cheese, toasted pecans, with champagne vinaigrette. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
mixed field greens, cherry tomatoes, toasted almonds, blue cheese crumbles, red onion, cucumber, balsamic vinaigrette* | add Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
romaine, tomato, red onion, corn salsa, red beans, chives, ranch dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8
sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice. Add Cajun Shrimp $8 | Cup of gumbo $7 |, side Caesar or southern salad $6.
Two crispy-fried chicken breasts, Nashville rub, house-made slaw, French fries, dill pickle, honey on the side (available plain). Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
house-made slaw, Memphis BBQ sauce, dill pickle, French fries. Choose: Baby Back Ribs (Half Rack $27 or Whole Rack $35), Smoked Brisket ($29) or Pulled Pork ($25). Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
Cajun rice, seasonal vegetables, blistered tomato, charred lemon. Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
sauteed shrimp, chipotle cream sauce, chives, crispy cotija cheese grit cake. Add Andouille Sausage $3 | Add Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
blackened chicken, penne pasta, Cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan. Add Cajun Shrimp $8 | Cup of Gumbo $7 | Side Caesar or Southern Salad $6.
blues rub, garlic mashed potatoes, seasonal vegetables, crispy onion, garlic butter* | NY Stip (11oz) $42 | Ribeye (14oz) $48 | add cajun shrimp $8
double patty, brioche bun, American cheese, lettuce, tomato, garlic aioli, red onion, dill pickle. Served with French fries (Add Cotija Garlic or Cajun $2).
double patty, brioche bun, cheddar cheese, applewood bacon, crispy onions, Memphis BBQ sauce. Served with French fries (Add Cotija Garlic or Cajun $2).
built 100% vegan - Impossible™ burger patty, American cheese, shredded romaine, secret sauce, dill pickle. Served with French fries (Add Cotija Garlic or Cajun $2). Make your burger a double $5.
fried Cajun shrimp, French bread, spiced remoulade, lettuce, dill pickle, tomato. Served with French fries (Add Cotija Garlic or Cajun $2).
Brioche bun, spiced remoulade, red onion, charred lemon & garlic slaw, pickle (available blackened, fried, simply grilled)*. Served with French fries (Add Cotija Garlic or Cajun $2).
bourbon-butter-brushed fried chicken breast, brioche bun, house-made slaw, seasoned mayo, dill pickle (available simply grilled). Served with French fries (Add Cotija Garlic or Cajun $2).
roasted garlic & herb aioli, crispy onions, garlic butter, brioche bun. Served with French fries (Add Cotija Garlic or Cajun $2)
Memphis BBQ sauce, house-made slaw, dill pickle, brioche bun. Served with French fries (Add Cotija Garlic or Cajun $2).
Vanilla ice cream and tangy fresh-squeezed Key lime juice—topped with a miniature Key lime pie tart.
Chocolate, Cookies & Cream, Strawberry, or Vanilla. Add a Shot of Tito's, Jack Daniels, Malibu, or Bailey's for $5.
Orange, lime, pineapple, Seagram’s® club soda, simple syrup and mint—served in a gator souvenir cup.
Siesta Key Toasted Coconut Rum, Midori® Melon Liqueur, pineapple, orange and mint—served in a gator souvenir cup.
A flight of 4 1oz pours of St. Augustine favorites, including Florida Straight Bourbon, Port Finished Bourbon, Toasted Finish Bourbon and a fourth pour of your favorite.
Belvedere vodka, Giffard Vanille de Madagascar, Kahlúa, Owen’s Espresso Martini Mix
Old Forester 86 bourbon, espresso-infused Carpano Antica Formula and Giffard Vanille de Madagascar, aged in American oak barrels
Espolòn reposado tequila, triple sec, sweet & sour, Grand Marnier
Flecha Azul blanco, Bittermens Hellfire, Cointreau, passion fruit, lime, agave
Captain Morgan spiced rum, Disaronno amaretto, strawberry, passion fruit, mint, lime
Cruzan aged light and spiced rums, orange, lime, passion fruit, pomegranate, Myers’s dark rum
Galaxy hops crafted in the heart of Orlando—with notes of passion fruit, white peach and a deep citrus flavor.
Light and crisp beer brewed with all-American barley, corn and hops.
Jambalaya • Blackened Salmon • Voodoo Shrimp • HOB Smash Burger • Everything Legendary Burger • Steak Salad • Cobb Salad • Cajun Chicken Pasta • Fried Hot Chicken • BBQ Classics • BBQ Bacon Smash Burger • Shrimp Po'Boy • The Yardbird • Smoked Brisket Sandwich • Pulled Pork Sandwich